Thursday, February 4, 2010

Cheeseburger Soup

I had this recipe for Cheeseburger Soup from WeightWatchers.com, but didn't like that it would only be in the Crock Pot for 2 hours and there was way too much prep. I made some adaptations, eliminated the milk, and cooked it all day. Here it is:

Crock Pot Cheeseburger Soup
Ingredients:
  • 1 garlic clove, minced
  • 1 med onion, chopped
  • 1 medium stalk celery, chopped
  • 1 pound uncooked lean ground beef
  • 2 tbsp. flour
  • 2 cups chicken broth
  • 8 oz. cheese of your choice
  • 1/2 tsp paprika
  • salt and pepper to taste
  • tortilla chips
Procedure:
  • Put garlic, onion, celery, beef, flour, broth, paprika in slow cooker.
  • Cook 6-8 hours on low.
  • An hour before serving, mix in cubed cheese.
  • Serve topped with tortilla chips crushed.

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